Showing posts with label raspberries. Show all posts
Showing posts with label raspberries. Show all posts

Thursday, September 5, 2013

Welcome to Week #14, by Angela

Hello, Red Hill Farm members.  This is a Full Share and Bi-Weekly Friday Share Pickup week.
Harvesting beans, Tacuinum Santitatis, Paris, 15th c.
Brendan will be in the share room to greet and assist you this week. Please ask if you need help finding anything. U-Pick continues to boom; make sure you save yourself oodles of time to harvest all the goodies, including green beans again! (Please return the green quart containers to the share room & transfer your picked items to a bag or your own containers--this way we can share and reuse the quart containers with everyone.)

Our tractor is still out of service. The starter was successfully replaced only to discover that the water pump & fan belt need additional attention before the tractor is operable. With much gratitude to our merciful and generous neighbor, we will be borrowing Hillside Farm's tractor this coming Thursday to turn the soil and, God willing, finally transplant our fall crops.

I also wanted to fill you in on the state of our berries (both blackberries and raspberries). First, if you have noticed any small white worms (most obvious when the berries are placed in a clear container), I believe they are the larvae of the spotted-wing Drosophila (much like a fruit fly). Below are two sources of further information about this pest, including information about how to improve the quality of your U-picked fruit at home.

Organically, the only method strongly endorsed for treating the Drosophilae is the use of OMRI-approved insecticides containing spinosad. According to Jack DeAngelis, the OSU Extension Entomologist, the active ingredients in spinosad are complex organic compounds made by soil microbes. Spinosad is a broad-spectrum pesticide but is only active if ingested or contacted while in liquid form; thus it has little residual effect on most beneficial species. Dow no longer has this product available (under the name "Entrust Naturalyte") and is by most accounts less effective after the raspberries have bloomed. We will not be using any insecticides in the berries this season.

I encourage you to harvest under-ripe fruit and help us knock off the overripe fruit to reduce populations within the canes.

The second raspberry note is that the two rows closest to the barn have rust. This is a fungus that occurs with humid, damp conditions (such as this entire season). We've been removing and aerating the canes to prevent further infestation. Berries that may be affected will show an orange spore spot. They are fine to eat, but their storage life is very short.

Hopefully this has not scared all of you out of the raspberry patch! I just wanted you to be informed and to make your choices from this knowledge. I am doing the best I can to ensure the finest crops for you, but some things are beyond my control.

[Editorial note from Melinda: most of the years I've belonged to the Farm, the raspberries have developed rust toward the end of the summer. It's just a fact that we live in a humid summer-climate area. I love raspberries so much that I've picked, washed, and frozen them with little rust spots every year, then pureed them later with some sugar and used them in smoothies or jams--they were FINE and delicious! Ditto this year with the Drosophila raspberries.]

FOR YOUR MENU PLANNING, this week you may anticipate:

  • tomatoes
  • sweet white onions
  • German Butterball potatoes
  • Garlic
  • Red Bok Choi
  • Eggplant
  • Peppers
  • Zephyr summer squash
Some further information here on Spotted Wing Drosophila (SWD), Biology and Life Cycle (click here for the full essay)

"SWD looks like the typical vinegar fruit fly, Drosophila melanogaster, of genetics fame. Female vinegar fruit flies lay eggs in damaged or overripe fruit and, hence, are mainly a nuisance. In contrast, female SWD can lay their eggs in ripe, marketable fruit, leading to direct damage of fruit by the larvae...."

How to deal with SWD fruit:  Cool berries immediately. Chilling berries immediately after picking to 32 or 33 degrees F will slow or stop the development of larvae & eggs in the fruit. U-pick customers should be encouraged to follow this strategy to improve fruit quality at home.

There are some important cultural controls that growers can adopt to minimize the buildup of populations. These include removing overripe fruit, as well as wild host plants such as wild grape, raspberry, blackberry, etc.  from nearby fields, and ensuring a timely crop harvest.  (See attached fact sheet from Michigan State University by clicking here.)

***GREAT TIP FROM FARM MEMBER CARRIE RHODES!!!!***

"I notice that the worms appear regardless of how fast you refrigerate the fruit. If they appear you can get rid of most of them by soaking them in a bowl with water and a substantial amount of apple cider vinegar. It seems to kill most of the worms. Just a thought."

Thanks, Carrie!

Thursday, August 8, 2013

The Glory of the Day, by Angela

"Oh what a day!  Glorious!
Gather 'round
There's nothing better
Than a friend
Oh what a day!  Glorious!
The smell of rain
Has hitched a ride
Upon the wind
I've got good friends
To the left of me
And good friends
To my right
Got the open sky above me
And the earth beneath my feet
Got a feeling in my heart
That's singin'
All in life is sweet
Oh what a day!"

~MaMuse, Glorious, http://www.mamuse.org

Ma Muse Album, The Integration of the Awkward
Art by Mara Friedman (source)
MaMuse is a duo of wonderful female musicians that I had the pleasure of enjoying in person during my time in Chico, California. The song listed above has been murmuring through my head incessantly during this week, with the return of the summer rains and time again mingling in the share room. Such a simple reminder of appreciation and gratitude to claim the days for the beauty within them, as we peak out in our heirloom tomato harvests and welcome the arrival of the blackberries.

It has been rather a fall-like week on the farm as our temperatures have dropped, and the yearly task of clearing off fence vines is in full swing. Hurry up and wait continues to be the mantra of this season, as we ebb and flow with the weather once again. It's never boring here, and as predictably as plants want to grow, we are experiencing new perspectives every week with what is possible in this quantity of rain and the vigor of the plants.
Crazy Bed Head Raspberries!
Take our raspberries, for instance (see photo above). I thought the trellising system would hold these power-packed canes, but it appears that they really do desire to continue their "crazy-bed-head-flying-all-over-the-place" look, with just a minimal amount contained within the wires. Oh well, I'll continue working on that delicious dilemma.

Tuesday, July 2, 2013

Week #5, Full Share and Tuesday Bi-Weekly Pickups, by Angela

Hiroshige, Driving Rain, c. 1840, woodblock (source)
"Rain, glorious rain.... There is a silver lining someplace in all this rain.  Brendan will be the farmer in the shareroom this week.  For your menu planning, you may anticipate kale, salad mix, zucchini, turnips (without the greens), and onions. Plus, plan some extra time for the U-Pick, as the raspberries, peas, and green beans are all ready for you to pick! (Please check the whiteboard in the shareroom for the U-Pick quantities.)"

Saturday, May 25, 2013

Shares Are Starting! By Angela

Our season is nearly upon us, with the first shares starting Tuesday, June 4th. I just want to highlight a couple things before we start:

  • PAYMENTS--If you chose the two- or three-payment option, your second payment is due by Friday, June 7th. Failure to make payments on time will result in $10.00 per week late fees and forfeiture of your share until payment is made.
  • START DATES--Full shares will all begin the first week of June. Tuesday Bi-Weekly shares begin June 4th.  Friday Bi-Weekly shares begin June 14th.
  • FARM BLOG--The blog has replaced our former newsletter and is the best format for us to share detailed news about the farm and recipes with you. (http://fromthefurrows.blogspot.com/)
I STRONGLY ENCOURAGE YOU to sign up to follow the blog by email if you have not done so already. At the very top of the right-hand column is the widget that says "Follow by Email." All you have to do is type your email address into the little white box there, click "Submit," then identify some squiggly writing in a box that pops up after you hit submit, and finally click on the bar that says "Complete Subscription Request."

If you do this, you'll be notified by email each time there's a new blog post, and you can either go to the blog directly or by clicking on the active link in the email.  Or, alternatively, you can just read the blog post in your email itself. Once you sign up to follow by email, there's no need to sign in on the blog page.
Harvesters, 15th-century manuscript
The farm is looking quite lush nowadays. Brendan, Josh, and I have had a planting extravaganza the last two days, emptying the greenhouse and further filling the fields. The raspberries that were planted last year look like a hedge already!  I can't wait to share this place and the bounty with all of you.  See you soon!