From the Furrows

Red Hill Farm CSA, Sisters of St. Francis of Philadelphia - nourishing body, earth, and spirit

Monday, November 18, 2013

Fare Thee Well, Dear Angela, by Melinda

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Angela, the woman clothed with the sun, suffered practically Biblical plagues at the farm this summer--plague of tractors, plague of floods,...
Monday, November 11, 2013

Red Hill Farm, Week #24--The Last Week! By Angela

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"So long for now..." English Corn Dolly This is a Full Share Pickup and Bi-Weekly Friday Pickup week. This is our last week ...

Armistice/Veterans' Day, , the "Eleventh Hour," St. Martin of Tours, and Old Agricultural Practices, posted by Melinda

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( photo source ) "The eleventh hour...": perhaps you've heard that phrase, as in "Wow, you sure waited till the 11t...
Thursday, November 7, 2013

Reuse-A-Shoe, by Angela

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( photo credit ) In the spirit of a well worn farm year, we are very rough on shoes out here and wear them out beyond usage. Many years...
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Tuesday, November 5, 2013

Roasted Brussels Sprouts, posted by Melinda

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My friends who are into Brussels sprouts say this is really the only way to eat them! ( photo source ) Roasted Brussels Sprouts 1 1/...
2 comments:

Week #23 at Red Hill Farm, by Angela

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Week #23 (one more week to go)-- plus broccoli bonus pickup for EVERYONE  (see below)! This is a Full Share and Bi-Weekly Tuesday Share ...
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Angela and Melinda
Angela is our farmer/farm manager, with extensive experience on farms around the country, as well as with foraging for wild foods. Melinda is a writer/editor, art historian, food enthusiast, and blog administrator.
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